work with us
Open Position: Part-Time FOH
Part-Time, 10.5 hrs
Availability: Saturday and Sunday. Must be available to work during the hours 8 to 16.30.
Start Date: Mid-May 2024
*Candidacy Requirements*
- valid work permit for Italy
- fluent in Italian and English, or with a strong professional proficiency
*Experience Requirements*
- experience working in a restaurant is highly appreciated
- experience and passion for a kitchen focused on sustainability and seasonality
- knowledge of natural wines and specialty coffee
- a positive attitude everyday with an ability to work well in a small team
- clean and precise work ethic
*Job Responsibilities*
- general FOH responsibilities: cleaning/resetting tables, serve bakery/counter items, prepare orders for take-away, taking orders and catering to guest needs
- assist in preparation of beverages as well as maintaining organisation and tidiness in service areas
To apply, please send your CV to ciao@marigoldroma.com
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Open Position: Server
Part-Time, 26 hrs
Availability: Wednesday to Sunday. Must be available to work during the hours 7.30 to 16.30 weekdays and weekends.
Start Date: immediately
*Candidacy Requirements*
- valid work permit for Italy
- fluent in Italian and English, or with a strong professional proficiency
*Experience Requirements*
- at least 2 years experience serving in a restaurant, ideally with international experience
- experience and passion for a kitchen focused on sustainability and seasonality
- knowledge of specialty coffee and natural wines
- a positive attitude everyday with an ability to work well in a small team
- clean and precise work ethic
*Job Responsibilities*
- general FOH responsibilities: taking orders and catering to guest needs, cleaning/resetting tables, serve bakery/counter items, prepare orders for take-away, take payment
- oversee inventories
- reply to guest requests and inquiries by email and phone
To apply, please send your CV to ciao@marigoldroma.com
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Open Position: FOH Operations Manager
Full-Time, 40 hrs
Availability: Tuesday to Sunday. Must be available to work during the hours 7.30 to 17.00 weekdays and weekends.
Start Date: May 2024
*Candidacy Requirements*
- valid work permit for Italy
- fluent in Italian and English, or with a strong professional proficiency
*Experience Requirements*
- at least 4 years experience serving in a restaurant, ideally with international experience
- experience in hospitality management
- experience and passion for a kitchen focused on sustainability and seasonality
- knowledge of specialty coffee and natural wines
- a positive attitude everyday with an ability to work well in a small team
- clean, positive and precise work ethic
*Job Responsibilities*
- overseeing FOH staff including training, day-to-day operations and planning
- general FOH responsibilities: taking orders and catering to guest needs, cleaning/resetting tables, serve bakery/counter items, prepare orders for take-away, take payment
- oversee inventories and webshop maintenance
- reply to guest requests and inquiries by email and phone
To apply, please send your CV to ciao@marigoldroma.com
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We are always looking out for passionate, enthusiastic and creative people to join our team. Even if there are no open positions available, feel free to send your CV to ciao@marigoldroma.com.
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About Marigold
Marigold opened in 2018 by Italian chef Domenico Cortese and Danish Baker Sofie Wochner.
The restaurant is open 5 days a week from 9-15, serving breakfast, lunch and weekend brunch. The kitchen is international with a strong northern European influence.
Everything is made in-house using local, seasonal and sustainable ingredients carefully sourced from like-minded producers or foraged by the owners. The restaurant experience is casual but refined, with a strong focus on hospitality and authentic service.