2 shots of espresso

2 shots of espresso

2 shots of espresso

topped with whipped cream

with Marigold butter and organic maple syrup

Marigold granola with local organic yogurt and apple compote

with fontina and puzzone cheese, organic prosciutto from tuscany on Marigold sourdough bread

on Marigold sourdough bread

brown rice and beans, freshly grated tomato salsa with anise, chili, lemon juice and coriander seeds, fresh greens, scrambled eggs, avocado, puzzone and fontina cheeses, sausage (optional), crème fraîche, cucumber and red onion, and fresh coriander (optional)

organic chicken from Tuscany with cabbage coleslaw, red onions and carrots, pickled cucumbers and house-made mayonnaise on a brioche bun.

brown rice and beans, freshly grated tomato salsa with anise, chili, lemon juice and coriander seeds, fresh greens, scrambled eggs, avocado, puzzone and fontina cheeses, crème fraîche, cucumber and red onion, and fresh coriander (optional)

choose any coffee + freshly baked pastry

- choice of coffee, spremuta, lemonade or apple juice
 
- breakfast burrito
 
- slice of cake

- choice of coffee, spremuta, lemonade or apple juice
 
- fried chicken
 
- slice of cake

- choice of coffee, spremuta, lemonade or apple juice
 
- vegetarian breakfast burrito
 
- slice of cake

made with organic, italian stone-ground wheat flour

made with organic, italian stone-ground wheat flour

naturally leavened made with 100% organic, italian stone-ground rye flour

naturally leavened and made with 100% organic, italian stone-ground rye flour and seeds (pumpkin, sunflower, linseed, poppy, sesame)

local cream, kefir-cultured for 48 hours

carnival bun: cardamon brioche with almond filling and whipped cream

cardamom brioche with cinnamon filling
*add 4 swirls to your basket and get 1 free!

filled with black olives, fresh herbs and grated puzzone cheese

flaky croissant dough filled with candied citrus and rolled in cinnamon sugar

glazed brioche roll filled with Valrhona chocolate and orange

with maple and pecan nuts

made with organic, italian stone-ground wheat flour

topped with a cream cheese frosting

sicilian almonds, sheep's ricotta and lemon zest

with chocolate glaze and desiccated coconut

dairy-free

made with rye flour and valrhona chocolate

Sofie's signature recipe made with valrhona chocolate and sprinkled with flaky maldon salt

dairy-free; organic oats, sicilian almonds, pumpkin seeds, sunflower seeds, sesame, buckwheat, sultanas, currants, dried cranberries, coconut

I.P.A. // Smooth Bitter 
// Floral Accent
 
Rebels Brewery
6% vol. 40cl

Session I.P.A. // Elegant
// Fruity
 
Rebels Brewery
4.5% vol. 40cl

Pet Nat // Yellow Fruit
// Crisp Acidity
 
Veneto 
Glera 
2017
10.5% vol.

Pèt Nat // Cheerful // Cidery
 
Piemonte
Cortese 
2018
12% vol.

Traditional Method // Brioche // Lively
 
Lombardia
Chardonnay
NV
12.5% vol. 

Floral // Yellow fruit
// Local
 
Lazio
Malvasia, Trebbiano, Bombino
2019
12% vol.

Clean // Fresh // Floral
 
Piemonte
Cortese
2017
13% vol.

Aromatic // Stone Fruit // Full Body
 
 
Lombardia
Riesling Italico
2018
13% vol.

Crisp Acidity // Mature fruit // Electric
 
 
Campania
Fiano
2018
12% vol.

Lightly Oxidative // Candied Citrus // Light Tannins
 
Umbria
Trebbiano
2016
12% vol.

Local // Yellow Fruit// Honeysuckle
 
Lazio
Malvasia, Trebbiano
2017
12.5% vol.

Full Body // Funky
// Mineral Freshness
 
Venezia - Giulia
Ribolla, Friulano, Malvasia
2014
12% vol.

Underground // Herbal // Sour Cherry 
 
Veneto
Grappela, Pinot Vanderville
2017 
12.5% vol.

Legend // Bold - Rose
// Full Body
 
Sicilia
Nerello Mascalese
2019 
13.5% vol.

Bright // Cranberries // Earthy
 
Umbria
Sangiovese, Ciliegiolo, Aleatico
2018
13% vol.

Red Berries // Herbal
// Smooth
 
Lazio
Cesanese, Sangiovese
2018
12.5%

Fresh Fruit // Balanced
// Strong
 
Lazio
Merlot
2017
15% vol.

Jammy // Full Body // Dangerously Drinkable
 
Puglia
Primitivo
2015
14% vol.

Liquid Rock // Robust
// Earthy Minerals
 
Sicilia
Nerello Mascalese
2017
14.5% vol.