We're Back! We're Open Wednesday - Sunday 9-15 for breakfast, lunch, and weekend brunch PLUS aperitivo + dinner Friday + Saturday
Products
€2,50
cinnamon swirl
cardamom brioche with cinnamon filling
*add 4 swirls to your basket and get 1 free!
€2,50
Marigold blueberry financier
french almond cake made with almond flour, brown butter, and egg whites
€3,50
morning bun
flaky croissant dough filled with candied citrus and rolled in cinnamon sugar
€6,00
peach bread pudding
fluffy brioche baked in a vanilla custard with peaches
€6,50
plum crumble tart
served with housemade créme fraîche
€3,50
tebirkes
flaky croissant dough filled with homemade almond paste and rolled in poppy seeds