We're Back! We're Open Wednesday - Sunday 9-15 for breakfast, lunch, and weekend brunch PLUS aperitivo + dinner Friday + Saturday
Products
From
€8,00
avocado on rye
Marigold rye bread topped with fresh avocado; add boiled egg for €2
€5,50
babaganoush 150g
€5,50
bitter green leaf salad
served with French vinaigrette
€12,00
braised beetroots, grilled peaches, smoked cheese, salsa verde
€13,50
burrata, fresh figs, cantaloupe, basil
€14,50
chicken salad
pan fried organic chicken from Il Poggio, lupins, roast eggplant, and chard
€12,50
fresh summer corn, borlotti beans, tomatoes, bottarga
€12,00
green beans, grilled apricots, hazelnuts, tahini
€5,50
hummus 150g
€11,00
Marigold lunch mezze
hummus, babaganoush, a boiled egg, giardiniera, *pan pita
€12,50
sandwich of the day - beef bollito with salsa verde, fresh onions and tomatoes, pickled cucumbers, and aioli with horseradish
served with a side bitter leaf salad
€10,50
soup of the day - gazpacho with avocado
chilled tomato soup with blended avocado and lime juice
€13,00
summer veggie bowl
brown rice, quinoa, chickpeas, with raw summer beets, carrots, roasted cauliflower, fresh summer corn and avocado